stlfan06

Duck (Mallard) Kabobs w/ pineapple, green peppers, and mushrooms.



I meant to take an after-picture, but I was really hungry and forgot..

HONEY BADGER

Jerked chicken stuffed with citrus and Cuban style black beans. Getting close to being done.

thrshr01

Wow! Never seen this thread before. I think I know who to pitch my tent by at Shamrocked

PatrickESJK

Just got done grill's some black duck!! Sorry ate it too fast to take a picture!!!

dgnr8

Every UFC or big boxing pay per view my brother comes over and we grill every kind of animal you can think of, wrapped in bacon of course!

balonywolf

Fired up the grill for the first time this week. Monday it was boneless skinless chicken thighs marinated with olive oil, white balsamic, garlic, rosemary, and salt/pepper. Turned out GREAT. Last night it was a couple of ribeyes with this marinade my girlfriend's mother does. Not sure what all is in it, but I know it's got Worcestershire and Old Bay. It's really not bad, especially for a guy like me who thinks it's sacrilegious to season steak with anything but salt/pepper.

HONEY BADGER

Lamb chops, prosciutto wrapped asparagus and sweet potatoes.

dburgette

Now that's grilling...G!

Jhughes2013

Grillin over a palletwood fire in an old air compressor tank. Making it happen anywhere we can. Sure beats the hell out of the alternative.

HONEY BADGER

Grilled spaghetti and garlic bread. Used apple wood chips.