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What are you grilling right now?

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Old 08-13-2009, 06:20 PM
  #71  
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Originally Posted by rdneckjk
hahaha was expecting fresh tuna on the barby. chicken looks tasty though
oh yeah!!! that will be coming next off days
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Old 08-16-2009, 07:24 PM
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No pics, didn't think about it. Had a garden salad from my garden and BBQ's T-Bone steaks about 1 1/4+" thick grilled at 600 degF. Steaks were very simple, fresh ground peppers and salt. X grill marks both sides and so tender I left the knife alone after the 1st cut.

Garden salad extraordinaire! So good I could have made that dinner. WOOHOO!
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Old 09-07-2009, 01:53 PM
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Tried the old Murder Chicken or Beer in a Can Chicken, whichever you prefer. This turned out to be a family favorite.

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Old 09-07-2009, 05:40 PM
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those always make me laugh for some reason i do these a lot.....looks great
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Old 09-07-2009, 05:44 PM
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Yeah, I told my wife the same thing. It is a funny looking bird. The taste is something everyone should experience.
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Old 10-13-2009, 06:49 PM
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this thread is effing hilarious!
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Old 05-02-2010, 06:26 PM
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Default Re: What are you grilling right now?
Poterhouse with homemade jerk marinade. Side was a green papaya salad with cilantro, mint, and bell peppers.
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Old 05-18-2010, 03:33 PM
  #78  
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Dog and I just had some burgers!
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Old 05-18-2010, 04:10 PM
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Originally Posted by gonegoannas
Poterhouse with homemade jerk marinade. Side was a green papaya salad with cilantro, mint, and bell peppers.
yummy!
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Old 10-18-2010, 07:36 AM
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Nicely marbled ribeye salted, peppered, and grilled with au poive. I load the outside stip of fat and the middle chunk with extra salt to make it extra nice. Sautéed baby bella mushrooms and onions on the side. Wash it down with an J Lohr Cab.
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